Heading to Europe and love plant-based food? You’re in for a treat! Europe’s cities are bursting with creative vegan dining and re imagined classic dishes. Let’s dive into the top spots for plant-based eats and delicious vegan twists on traditional European favorites!

The Best Cities for Vegan and Vegetarian Dining

Berlin, Germany 

Berlin is a plant-based paradise! Veganz is your go-to for vegan goodies, and Kopps serves up imaginative plant-based dishes. With its lively vegan scene, Berlin is a must-visit for anyone craving tasty plant-based meals.

Amsterdam, Netherlands 

Amsterdam’s vegan scene is lively and diverse. Head to De Bolhoed for comforting vegan meals, or try Vegan Junk Food Bar for plant-based fast food that hits the spot. Amsterdam makes vegan dining a real treat!

London, United Kingdom

London is a top spot for vegan and vegetarian food. Mildreds is famous for its creative vegetarian dishes, while Farmacy offers wholesome plant-based options. London’s dining scene ensures you’ll have plenty of tasty choices.

Barcelona, Spain 

Barcelona is leading the plant-based dining revolution in Spain. Teresa Carles offers inventive vegetarian dishes with local flair, and Rasoterra serves up vegan-friendly Spanish flavors. Barcelona’s food scene is vibrant and delicious!

Copenhagen, Denmark 

Copenhagen is a vegan hotpots! 42 Raw delivers fresh, raw vegan meals, and Sanchez offers a gourmet plant-based dining experience. The city’s dedication to plant-based cuisine makes it a top destination for vegan travelers.

Traditional European Dishes with a Vegan Twist

Vegan Paella, Spain

Traditional Dish: Paella with seafood and meat.
Vegan Twist: Dive into a vegan paella packed with veggies, chickpeas, and saffron. It’s a delicious way to enjoy this classic Spanish dish without animal products.

Vegan Pizza Margherita, Italy

Traditional Dish: Pizza Margherita with mozzarella.
Vegan Twist: Savor vegan mozzarella topped with fresh tomatoes and basil. Italian pizzerias are offering tasty vegan cheese options for this iconic pizza.

Vegan Wiener Schnitzel, Austria

Traditional Dish: Breaded Veal Cutlet 
Vegan Twist: Enjoy seitan or tofu in a crispy breaded version. Vienna’s restaurants are now serving vegan schnitzels that are just as delightful!

Vegan Fish and Chips, United Kingdom

Traditional Dish: Battered fish and fries.
Vegan Twist: Try battered tofu or banana blossoms as a fish substitute, paired with chunky fries. London has great spots for this vegan take on a British classic.

Vegan Goulash, Hungary

Traditional Dish: Beef Goulash 
Vegan Twist: Opt for mushrooms, seitan, or lentils to keep the rich paprika flavor. Vegan goulash is now a delicious option in Hungarian restaurants.

Vegan Boeuf Bourguignon, France

Traditional Dish: Beef braised in red wine.
Vegan Twist: Use plant-based beef or mushrooms for a rich and satisfying stew. France’s vegan eateries are serving up this elegant dish with a plant-based twist.

Vegan Sauerbraten, Germany

Traditional Dish: Marinated beef roast.
Vegan Twist: Enjoy marinated seitan or portobello mushrooms with a rich vegan gravy. Some German restaurants now offer vegan versions of this classic dish.

Europe’s plant-based food scene is bursting with flavor and fun! From exciting city dining to innovative twists on traditional dishes, there’s no shortage of delicious plant-based options to explore. Enjoy your plant-based adventure through Europe!